OUR WOOD GRILLS
Grillworks grills are designed for open fire cooking in its purest form – over whole wood. They can use high quality chunk charcoal too, but make no mistake, from step one on this journey we wanted to create machines that are the best wood-burners on the planet.
Direct Fire Access
In Argentine-style cooking the fire is the symphony. The chef conductor of the action – able to control practically every detail of the cooking process, making mid-course corrections based on what they see and feel.
Heat and Height Control
Every model Grillworks grill, compact to vast, freestanding to built-in, home to pro, is designed so the operator can begin cooking as soon as the flame leaps to life. In order to accomplish this each grill has a signature cast-crankwheel lift system that can carry the cooking surfaces through at least 16 inches of vertical range, allowing heat to be easily controlled whether the fire is high and new, or low and slow. Even different woods burn at different intensities, so height control makes consistency possible no matter what the fire’s character.
Durabilty
Every Grillworks grill is built entirely in 304 stainless steel or special-order 316 marine stainless. No thin skin for us. The stainless we use is heavy gauge plate and tube, with every single model far exceeding even professional restaurant standards. We build to last as close to forever as humanly possible.
OUR HOME GRILLS
Built-In Architectural Grills
We also offer our Architectural line to those wanting to complete an exterior or interior design with a statement wood-fired cooking element. These grills are most recognizable to our friends in Argentina as the traditional element of any country house or ranch. Ours are built not just for utility, but to either center or aesthetically compliment a space. Standard sizes range from 36 inches wide up to 72, with many options and almost infinite customizations possible.
Freestanding
Home is where Grillworks started. Every model we make harkens back to the little grill Charles Eisendrath invented over 40 years ago. The Grillworks 20, in fact, shares the exact same footprint, look, and capabilities of the original. Joining the 20 is an array of freestanding grills that range in size from the 20 (named for the cooking surface size) up to the show-stopping, restaurant-level Langelier X54.
OUR PROFESSIONAL GRILLS & SYSTEMS
The professional space is where we get the most inspiration for new features, models and looks. This results in our pro models really pushing the envelope in both their ability to do anything an ambitious chef has in mind and also complete the look a restaurant designer knows will be key to a concept being ‘right’. And if something more can be done on either front, we want you to present us with that challenge.
The Infiernos
Our flagship self-contained grills are dubbed ‘Infierno’ for obvious reasons. These grills are built to battleship scale. They aren’t designed to melt into the background anywhere, rather they are the statement piece whether indoors, outdoors, alone or in a fiery kitchen line.
The Langelier Elite
When customers stunned by a restaurant Infierno began asking for models like them they could put in their homes we named this “smaller” category Langelier Elite, after the longtime Grillworks friend who got the first.
Professional Built-in EXO Pro Grills
Many restaurant designers and chefs have a very specific look in mind for their new space and kitchen. The EXO Pro line is intended to compliment, or add that wood grill PUNCH, to an aesthetic. These grills offer almost every capability of the Infierno line, but come ready to slide into an enclosure of the customer’s design. Where the Infierno is the whole line in a dramatic roll-in package, the EXO Pro arrives ready to be a team player.
“Grillworks’s top of the line ‘Infierno’ has to be seen to be believed. It is not the Cadillac of grills but the Rock Star Tour Bus of Grills. Get something from Grillworks and they won’t just envy you, they’ll take pictures!”
- Forbes
QUESTIONS?
We’re sure you have questions…
